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ROSSO PICENO SUPERIORE
VIGNA MONTEPRANDONE
Short technical notes
Classification: Rosso Piceno Superiore D.O.C.
Production area: Monteprandone (AP)
Type of vines Montepulciano 70%, Sangiovese 30%
Ageing period:
18 months
Number of bottles produced: 20.000
TECHNICAL INFORMATION
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